GeordieMessiah
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« Reply #200 on: October 28, 2007, 07:44:55 PM » |
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About an hour ago!
f****** tiny plate that, mate. I've seen bigger hors d'oeuvres. It's not to scale David. No s***, Jonny.
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Toon's Taylor
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Would you?
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« Reply #201 on: October 30, 2007, 06:56:56 PM » |
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Big pile of steaming hot Chilli Con Carne has just flowed into my stomach.
Dear god that was great, i could of kept eating it for hours, i could literally allow myself to explode into bits from over eating.
God i want more, i wonder if there's any left over?
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Keefaz
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Robert on the wing
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« Reply #202 on: October 30, 2007, 09:45:01 PM » |
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Made some spinach and chickpea-type tapas-type thing. Looked lush, smelt amazing. f****** thing was full of f****** soil from the spinach even though I washed the b****** stuff. f****** fuming.
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Those who have recommended worthy albums: Happy Face - Animal Collective's Strawberry Jam madras - UB40's Signing Off indi - Braintax's Panorama Sparks - Talk Talk's Spirit of Eden
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Decky
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Some Kind of Hero
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« Reply #203 on: October 30, 2007, 09:47:40 PM » |
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Big pile of steaming hot Wow i had no idea what was coming next after reading that
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madras
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« Reply #204 on: Yesterday at 10:47:13 AM » |
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fried bread (fried in chili dipping oil)
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RIP Diego Swarfega. Snuffed out before his prime.We shall rmemeber.
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Parky
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« Reply #205 on: Yesterday at 10:49:28 AM » |
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fried bread (fried in chili dipping oil)
Genius.
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madras
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« Reply #206 on: Yesterday at 10:55:20 AM » |
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fried bread (fried in chili dipping oil)
Genius. the best ideas are often the simplest (or in this case from a simpleton)
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RIP Diego Swarfega. Snuffed out before his prime.We shall rmemeber.
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ChezGiven
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« Reply #207 on: Yesterday at 10:56:41 AM » |
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Never fry in Olive oil by the way.
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madras
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« Reply #208 on: Yesterday at 10:57:22 AM » |
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Never fry in Olive oil by the way.
why ?
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RIP Diego Swarfega. Snuffed out before his prime.We shall rmemeber.
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Keefaz
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« Reply #209 on: Yesterday at 11:04:48 AM » |
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Never fry in Olive oil by the way.
why ? Because Chez says so.
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Those who have recommended worthy albums: Happy Face - Animal Collective's Strawberry Jam madras - UB40's Signing Off indi - Braintax's Panorama Sparks - Talk Talk's Spirit of Eden
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madras
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« Reply #210 on: Yesterday at 11:05:19 AM » |
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Never fry in Olive oil by the way.
why ? Because Chez says so. good enough for me
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RIP Diego Swarfega. Snuffed out before his prime.We shall rmemeber.
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Parky
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« Reply #211 on: Yesterday at 11:05:31 AM » |
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Never fry in Olive oil by the way.
why ? Because Chez says so. It congeals iirc and is as bad once in the body as frying with butter etc...
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ChezGiven
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« Reply #212 on: Yesterday at 11:05:47 AM » |
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Never fry in Olive oil by the way.
why ? Turns into trans-fats when heated to high temperatures. You can cook with it really tbh but above 190°c it becomes unhealthy (starts to smoke). Use light olive oil when frying not the extra virgin stuff.
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madras
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« Reply #213 on: Yesterday at 11:08:41 AM » |
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Never fry in Olive oil by the way.
why ? Because Chez says so. It congeals iirc and is as bad once in the body as frying with butter etc... there was a link to cancer through pha's but that has been discreited. lasagne without frying the mince off in olive oil would never be the same. frying with butter......now and again i treat myself to eggs and aspargus fried in butter on good bread.
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RIP Diego Swarfega. Snuffed out before his prime.We shall rmemeber.
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Keefaz
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« Reply #214 on: Yesterday at 11:08:59 AM » |
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Never fry in Olive oil by the way.
why ? Turns into trans-fats when heated to high temperatures. You can cook with it really tbh but above 190°c it becomes unhealthy (starts to smoke). Use light olive oil when frying not the extra virgin stuff. AFAIK, it's safe to use when frying slowly, sauteing, etc. but not as high temps like you say. It also has a low smoke point, so if it starts smoking, it's too hot and you should consider using another oil for whatever you're doing. And who cooks using extra virgin oil? Same people who use gold bullion to hammer in nails?
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Those who have recommended worthy albums: Happy Face - Animal Collective's Strawberry Jam madras - UB40's Signing Off indi - Braintax's Panorama Sparks - Talk Talk's Spirit of Eden
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madras
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« Reply #215 on: Yesterday at 11:09:52 AM » |
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Never fry in Olive oil by the way.
why ? Turns into trans-fats when heated to high temperatures. You can cook with it really tbh but above 190°c it becomes unhealthy (starts to smoke). Use light olive oil when frying not the extra virgin stuff. if any oil starts to smoke you've got it too hot.
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RIP Diego Swarfega. Snuffed out before his prime.We shall rmemeber.
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ChezGiven
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« Reply #216 on: Yesterday at 11:12:37 AM » |
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Never fry in Olive oil by the way.
why ? Turns into trans-fats when heated to high temperatures. You can cook with it really tbh but above 190°c it becomes unhealthy (starts to smoke). Use light olive oil when frying not the extra virgin stuff. AFAIK, it's safe to use when frying slowly, sauteing, etc. but not as high temps like you say. It also has a low smoke point, so if it starts smoking, it's too hot and you should consider using another oil for whatever you're doing. And who cooks using extra virgin oil? Same people who use gold bullion to hammer in nails? I think thats spot on Keef. I got told this by a mate who not only lambasted me for cooking him steaks in olive oil, he also called me a t*** for using expensive oil too 
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ChezGiven
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« Reply #217 on: Yesterday at 11:14:43 AM » |
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Never fry in Olive oil by the way.
why ? Turns into trans-fats when heated to high temperatures. You can cook with it really tbh but above 190°c it becomes unhealthy (starts to smoke). Use light olive oil when frying not the extra virgin stuff. if any oil starts to smoke you've got it too hot. What about a stir-fry?
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Keefaz
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« Reply #218 on: Yesterday at 11:15:08 AM » |
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Never fry in Olive oil by the way.
why ? Turns into trans-fats when heated to high temperatures. You can cook with it really tbh but above 190°c it becomes unhealthy (starts to smoke). Use light olive oil when frying not the extra virgin stuff. if any oil starts to smoke you've got it too hot. Quite right.
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Those who have recommended worthy albums: Happy Face - Animal Collective's Strawberry Jam madras - UB40's Signing Off indi - Braintax's Panorama Sparks - Talk Talk's Spirit of Eden
Are you up to the task?
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Keefaz
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« Reply #219 on: Yesterday at 11:18:31 AM » |
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Never fry in Olive oil by the way.
why ? Turns into trans-fats when heated to high temperatures. You can cook with it really tbh but above 190°c it becomes unhealthy (starts to smoke). Use light olive oil when frying not the extra virgin stuff. if any oil starts to smoke you've got it too hot. What about a stir-fry? Even then, really. Try sunflower oil or soybean oil.
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Those who have recommended worthy albums: Happy Face - Animal Collective's Strawberry Jam madras - UB40's Signing Off indi - Braintax's Panorama Sparks - Talk Talk's Spirit of Eden
Are you up to the task?
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Keefaz
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Robert on the wing
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« Reply #220 on: Yesterday at 11:22:28 AM » |
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Just polished this off:
The brunch of champions?
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Those who have recommended worthy albums: Happy Face - Animal Collective's Strawberry Jam madras - UB40's Signing Off indi - Braintax's Panorama Sparks - Talk Talk's Spirit of Eden
Are you up to the task?
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Parky
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« Reply #221 on: Yesterday at 11:27:27 AM » |
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Never fry in Olive oil by the way.
why ? Turns into trans-fats when heated to high temperatures. You can cook with it really tbh but above 190°c it becomes unhealthy (starts to smoke). Use light olive oil when frying not the extra virgin stuff. if any oil starts to smoke you've got it too hot. What about a stir-fry? Even then, really. Try sunflower oil or soybean oil. For stir fry I use a mix of sunflower and a few dashes of sesame.
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prestonj1989
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« Reply #222 on: Yesterday at 11:46:23 AM » |
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Just polished this off:
The brunch of champions?
Lovely
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Keefaz
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« Reply #223 on: Yesterday at 12:00:49 PM » |
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Homemade bread an aal!
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Those who have recommended worthy albums: Happy Face - Animal Collective's Strawberry Jam madras - UB40's Signing Off indi - Braintax's Panorama Sparks - Talk Talk's Spirit of Eden
Are you up to the task?
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madras
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« Reply #224 on: Yesterday at 12:19:59 PM » |
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Just polished this off:
The brunch of champions?
Mrs keefaz "what you doing pet ?" keefaz "i'm talking a picture of my dinner so i can show everyone on a football forum what i'm eating" 15 mins later..... door slams, Mrs keefaz is seen walking down the street with her suitcase.
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RIP Diego Swarfega. Snuffed out before his prime.We shall rmemeber.
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